Saturday, May 16, 2009

Pan Fried Cheese Sandwiches







What you need:


Ingredients

2 slices of bread
1 tablespoon of butter or margarine
1 cheese slice


Equipment
A bread board
A knife
A fry pan
A spatula


Method


Butter both slices of bread.

Place one slice in the fry pan butter side down.

Place cheese slice on top.

Place other slice of the bread on top of the cheese butter side up.

Cook on a low heat until the bread is golden brown.

Flip the sandwich over to cook the other side until golden brown.

Lift out of the fry pan onto a serving plate.

Cut in half and enjoy.



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